Saturday, December 21, 2013

Various Indian spices in Telugu, English & Hindi

Various Indian spices in Telugu,  English  & Hindi 


1 ENGLISH TELUGU HINDI
2 Asafoetida Inguva Hing
3 Basil Tulasi Tulsi
4 Bay Leaf Biriyani Aaku Tej Patta
5 Black Cardamom Yelakulu Badi Elaichi
6 Black Cumin Nalla Jeelakarra Shah Jeera
7 Black pepper Miriyalu Kali Mirchi
8 Black Salt Nalla Uppu Kaali Namak
9 Black Stone Flower / Kalpasi Kallupachi Pathar Ka Phool
10 Capers Kokilakshamu Kabra
11 Caraway Seeds Sima jirakai Siya Zira / Shia zira
12 Carom/Thymol seed Vamu Ajwain
13 Celery   Shalari, Ajmud, Randhuni
14 Charoli Saara Pappu Chironji
15 Cinnamomum Cassia Lavangapattai Jangli dalchini
16 Cinnamon Dalchini chekka Dalchini
17 Cinnamon Buds Nagakesaramu Naaga Keshar
18 Citric Acid Nimma Uppu Nimboo Phool / Saji Na Phool
19 Cloves Lavangalu Lavang
20 Coconut Kobbari Kaya Naryal
21 Coriander Seeds Dhaniyalu Dhania/Hara Dhaniya
22 Cubeb / Tailed Pepper Toka Miriyalu Kebab Cheeni / Kabab Chini
23 Cumin seeds Jilakarra Jeera
24 Curry Leaves Karivepaku Kadi Patta
25 Dill Sabasiege Sowa
26 Dried Kapok Buds Tella Buruga Shalmali, Semul
27 Dry Fenugreek leaf Endu Menthi Aakulu Dried Kasuri Methi
28 Dry ginger Sonti Sonth
29 Fennel Seeds Sompu Saunf
30 Fenugreek seeds Menthulu Methi Dana
31 Fresh Coriander Kothimeera Hara dhaniya
32 Garcinia   Kokam
33 Garcinia cambogia / Malabar Tamarind / Fish Tamarind   Goraka
34 Garcinia Indica Vaakudu Kaaya Kokum
35 Garlic Velluli Paya Lahsun
36 Ginger Allam Adrak
37 Greater Galanga   Kulanjan
38 Green Cardamom Paccha Yelakulu Choti Elaichi
39 Green Chili Pachi Mirapakaya Hari Mirch
40 Horse Radish   Sahijan
41 Hyssop   Zufah-yabis
42 Indian Bedellium Guggulu Guggul
43 Indian Gooseberry Usiri Kaya Amla
44 Ink Nut Karakkaya Harad / Haritaki / Harada
45 Jaggery Bellam Jaggery
46 Juniper Berry   Aaraar
47 Lime Pickling Sunnam Paan-Choona
48 Lovage    
49 Mace Japatri Javitri
50 Marjoram Maruvu Marwa
51 Mint Pudina Pudina
52 Mustard seeds Avalu Rai
53 Nigella seed Nalla Jeelakarra Kalonji
54 Nutmeg Jajikaya Jaiphal
55 Onion seeds Ullithnam  
56 Oregano   Sathra, Mirzanjosh
57 Parsley   Ajmood
58 Pepper Long Pippallu Pippali
59 Pomegranate seed Danimma Ginjalu Anardana
60 Poppy seeds Gasagasalu Khus Khus
61 Red chili Yendu Mirapakaya Lal Mirchi
62 Red Chilli Powder Karam Kuta Lal Mirch
63 Rosemary Rosemary Rusmari
64 Saffron Kumkuma puvvu Kesar / Mayur
65 Saffron Pulp Kumkuma Puvvu Podi Kesar Mari Mari
66 Sage   Salvia, Sefakus
67 Salt Uppu Namak
68 Savory    
69 Sesame seeds Nuvvulu Til
70 Sour dried mango powder Mamidi Podi Aamchur/Amchoor powder
71 Spice Mixture Garam Masala Garam Masala/Kadha Masala
72 Star Anise Anasa Puvvu Chakra Phool
73 Sugar Cane Juice Cheruku Rasam Gur
74 Sweet Flag Vadaja, Vasa Bach, Gorabach
75 Tamarind Chintapandu Imli
76 Tarragon    
77 Thyme   Banajwain
78 Tragacanth Gum Tine Jiguru Gond Katira
79 Turmeric Pasupu Haldi
80 Vanilla    
81 White Pepper Tella Miriyalu Safed Mirchi
82 Yellow Pepper   Peeli Mirchi
83 Yogurt Perugu Dahi

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