| 1 | ENGLISH | TELUGU | HINDI |
| 2 | Asafoetida | Inguva | Hing |
| 3 | Basil | Tulasi | Tulsi |
| 4 | Bay Leaf | Biriyani Aaku | Tej Patta |
| 5 | Black Cardamom | Yelakulu | Badi Elaichi |
| 6 | Black Cumin | Nalla Jeelakarra | Shah Jeera |
| 7 | Black pepper | Miriyalu | Kali Mirchi |
| 8 | Black Salt | Nalla Uppu | Kaali Namak |
| 9 | Black Stone Flower / Kalpasi | Kallupachi | Pathar Ka Phool |
| 10 | Capers | Kokilakshamu | Kabra |
| 11 | Caraway Seeds | Sima jirakai | Siya Zira / Shia zira |
| 12 | Carom/Thymol seed | Vamu | Ajwain |
| 13 | Celery | Shalari, Ajmud, Randhuni | |
| 14 | Charoli | Saara Pappu | Chironji |
| 15 | Cinnamomum Cassia | Lavangapattai | Jangli dalchini |
| 16 | Cinnamon | Dalchini chekka | Dalchini |
| 17 | Cinnamon Buds | Nagakesaramu | Naaga Keshar |
| 18 | Citric Acid | Nimma Uppu | Nimboo Phool / Saji Na Phool |
| 19 | Cloves | Lavangalu | Lavang |
| 20 | Coconut | Kobbari Kaya | Naryal |
| 21 | Coriander Seeds | Dhaniyalu | Dhania/Hara Dhaniya |
| 22 | Cubeb / Tailed Pepper | Toka Miriyalu | Kebab Cheeni / Kabab Chini |
| 23 | Cumin seeds | Jilakarra | Jeera |
| 24 | Curry Leaves | Karivepaku | Kadi Patta |
| 25 | Dill | Sabasiege | Sowa |
| 26 | Dried Kapok Buds | Tella Buruga | Shalmali, Semul |
| 27 | Dry Fenugreek leaf | Endu Menthi Aakulu | Dried Kasuri Methi |
| 28 | Dry ginger | Sonti | Sonth |
| 29 | Fennel Seeds | Sompu | Saunf |
| 30 | Fenugreek seeds | Menthulu | Methi Dana |
| 31 | Fresh Coriander | Kothimeera | Hara dhaniya |
| 32 | Garcinia | Kokam | |
| 33 | Garcinia cambogia / Malabar Tamarind / Fish Tamarind | Goraka | |
| 34 | Garcinia Indica | Vaakudu Kaaya | Kokum |
| 35 | Garlic | Velluli Paya | Lahsun |
| 36 | Ginger | Allam | Adrak |
| 37 | Greater Galanga | Kulanjan | |
| 38 | Green Cardamom | Paccha Yelakulu | Choti Elaichi |
| 39 | Green Chili | Pachi Mirapakaya | Hari Mirch |
| 40 | Horse Radish | Sahijan | |
| 41 | Hyssop | Zufah-yabis | |
| 42 | Indian Bedellium | Guggulu | Guggul |
| 43 | Indian Gooseberry | Usiri Kaya | Amla |
| 44 | Ink Nut | Karakkaya | Harad / Haritaki / Harada |
| 45 | Jaggery | Bellam | Jaggery |
| 46 | Juniper Berry | Aaraar | |
| 47 | Lime Pickling | Sunnam | Paan-Choona |
| 48 | Lovage | ||
| 49 | Mace | Japatri | Javitri |
| 50 | Marjoram | Maruvu | Marwa |
| 51 | Mint | Pudina | Pudina |
| 52 | Mustard seeds | Avalu | Rai |
| 53 | Nigella seed | Nalla Jeelakarra | Kalonji |
| 54 | Nutmeg | Jajikaya | Jaiphal |
| 55 | Onion seeds | Ullithnam | |
| 56 | Oregano | Sathra, Mirzanjosh | |
| 57 | Parsley | Ajmood | |
| 58 | Pepper Long | Pippallu | Pippali |
| 59 | Pomegranate seed | Danimma Ginjalu | Anardana |
| 60 | Poppy seeds | Gasagasalu | Khus Khus |
| 61 | Red chili | Yendu Mirapakaya | Lal Mirchi |
| 62 | Red Chilli Powder | Karam | Kuta Lal Mirch |
| 63 | Rosemary | Rosemary | Rusmari |
| 64 | Saffron | Kumkuma puvvu | Kesar / Mayur |
| 65 | Saffron Pulp | Kumkuma Puvvu Podi | Kesar Mari Mari |
| 66 | Sage | Salvia, Sefakus | |
| 67 | Salt | Uppu | Namak |
| 68 | Savory | ||
| 69 | Sesame seeds | Nuvvulu | Til |
| 70 | Sour dried mango powder | Mamidi Podi | Aamchur/Amchoor powder |
| 71 | Spice Mixture | Garam Masala | Garam Masala/Kadha Masala |
| 72 | Star Anise | Anasa Puvvu | Chakra Phool |
| 73 | Sugar Cane Juice | Cheruku Rasam | Gur |
| 74 | Sweet Flag | Vadaja, Vasa | Bach, Gorabach |
| 75 | Tamarind | Chintapandu | Imli |
| 76 | Tarragon | ||
| 77 | Thyme | Banajwain | |
| 78 | Tragacanth Gum | Tine Jiguru | Gond Katira |
| 79 | Turmeric | Pasupu | Haldi |
| 80 | Vanilla | ||
| 81 | White Pepper | Tella Miriyalu | Safed Mirchi |
| 82 | Yellow Pepper | Peeli Mirchi | |
| 83 | Yogurt | Perugu | Dahi |
| ENGLISH | TELUGU | HINDI | |
| Asafoetida | Inguva | Hing | |
| Basil | Tulasi | Tulsi | |
| Bay Leaf | Biriyani Aaku | Tej Patta | |
| Black Cardamom | Yelakulu | Badi Elaichi | |
| Black Cumin | Nalla Jeelakarra | Shah Jeera | |
| Black pepper | Miriyalu | Kali Mirchi | |
| Black Salt | Nalla Uppu | Kaali Namak | |
| Black Stone Flower / Kalpasi | Kallupachi | Pathar Ka Phool | |
| Capers | Kokilakshamu | Kabra | |
| Caraway Seeds | Sima jirakai | Siya Zira / Shia zira | |
| Carom/Thymol seed | Vamu | Ajwain | |
| Celery | Shalari, Ajmud, Randhuni | ||
| Charoli | Saara Pappu | Chironji | |
| Cinnamomum Cassia | Lavangapattai | Jangli dalchini | |
| Cinnamon | Dalchini chekka | Dalchini | |
| Cinnamon Buds | Nagakesaramu | Naaga Keshar | |
| Citric Acid | Nimma Uppu | Nimboo Phool / Saji Na Phool | |
| Cloves | Lavangalu | Lavang | |
| Coconut | Kobbari Kaya | Naryal | |
| Coriander Seeds | Dhaniyalu | Dhania/Hara Dhaniya | |
| Cubeb / Tailed Pepper | Toka Miriyalu | Kebab Cheeni / Kabab Chini | |
| Cumin seeds | Jilakarra | Jeera | |
| Curry Leaves | Karivepaku | Kadi Patta | |
| Dill | Sabasiege | Sowa | |
| Dried Kapok Buds | Tella Buruga | Shalmali, Semul | |
| Dry Fenugreek leaf | Endu Menthi Aakulu | Dried Kasuri Methi | |
| Dry ginger | Sonti | Sonth | |
| Fennel Seeds | Sompu | Saunf | |
| Fenugreek seeds | Menthulu | Methi Dana | |
| Fresh Coriander | Kothimeera | Hara dhaniya | |
| Garcinia | Kokam | ||
| Garcinia cambogia / Malabar Tamarind / Fish Tamarind | Goraka | ||
| Garcinia Indica | Vaakudu Kaaya | Kokum | |
| Garlic | Velluli Paya | Lahsun | |
| Ginger | Allam | Adrak | |
| Greater Galanga | Kulanjan | ||
| Green Cardamom | Paccha Yelakulu | Choti Elaichi | |
| Green Chili | Pachi Mirapakaya | Hari Mirch | |
| Horse Radish | Sahijan | ||
| Hyssop | Zufah-yabis | ||
| Indian Bedellium | Guggulu | Guggul | |
| Indian Gooseberry | Usiri Kaya | Amla | |
| Ink Nut | Karakkaya | Harad / Haritaki / Harada | |
| Jaggery | Bellam | Jaggery | |
| Juniper Berry | Aaraar | ||
| Lime Pickling | Sunnam | Paan-Choona | |
| Lovage | |||
| Mace | Japatri | Javitri | |
| Marjoram | Maruvu | Marwa | |
| Mint | Pudina | Pudina | |
| Mustard seeds | Avalu | Rai | |
| Nigella seed | Nalla Jeelakarra | Kalonji | |
| Nutmeg | Jajikaya | Jaiphal | |
| Onion seeds | Ullithnam | ||
| Oregano | Sathra, Mirzanjosh | ||
| Parsley | Ajmood | ||
| Pepper Long | Pippallu | Pippali | |
| Pomegranate seed | Danimma Ginjalu | Anardana | |
| Poppy seeds | Gasagasalu | Khus Khus | |
| Red chili | Yendu Mirapakaya | Lal Mirchi | |
| Red Chilli Powder | Karam | Kuta Lal Mirch | |
| Rosemary | Rosemary | Rusmari | |
| Saffron | Kumkuma puvvu | Kesar / Mayur | |
| Saffron Pulp | Kumkuma Puvvu Podi | Kesar Mari Mari | |
| Sage | Salvia, Sefakus | ||
| Salt | Uppu | Namak | |
| Savory | |||
| Sesame seeds | Nuvvulu | Til | |
| Sour dried mango powder | Mamidi Podi | Aamchur/Amchoor powder | |
| Spice Mixture | Garam Masala | Garam Masala/Kadha Masala | |
| Star Anise | Anasa Puvvu | Chakra Phool | |
| Sugar Cane Juice | Cheruku Rasam | Gur | |
| Sweet Flag | Vadaja, Vasa | Bach, Gorabach | |
| Tamarind | Chintapandu | Imli | |
| Tarragon | |||
| Thyme | Banajwain | ||
| Tragacanth Gum | Tine Jiguru | Gond Katira | |
| Turmeric | Pasupu | Haldi | |
| Vanilla | |||
| White Pepper | Tella Miriyalu | Safed Mirchi | |
| Yellow Pepper | Peeli Mirchi | ||
| Yogurt | Perugu | Dahi |
